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Photo of author Kat Thompson
Kat Thompson
Senior Staff Writer, Food & Drink
Kat Thompson is a Senior Staff Writer of Food & Drink and has been a member of Thrillist for four years. Her favorite area of coverage is Southeast Asian cuisine and specifically Thai food. Her writing has appeared in Food & Wine and Vice and she was previously an editor at Giphy and an editorial assistant for The Hundreds. 

Latest Posts From Kat

wuyuzi mian noodles grated mullet roe win son cookbook
Eat
Jan 20

This Mullet Roe Spaghetti Is an Umami Bomb Perfect For Lunar New Year

Win Son founders share their version of Taiwanese American cuisine in a new cookbook.

banh by lauren xoi gac recipe sticky rice
Eat
Jan 19

How to Make Red Sticky Rice for Vietnamese New Year

The red hue of xôi gấc is said to bring good fortune.

lunar new year chefs eating food celebration peking duck dumplings mah jong oranges fruit
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Jan 19

How Food and Drink Professionals Are Celebrating Lunar New Year

Plus all the delicious dishes they’ll be making.

thrillist hot pot broth shopping hotpot lunar new year soup grocery guide
Eat
Jan 18

Hot Pot Broth Bases to Stock Up on for Lunar New Year

Whether you’re a fan of numbing chilies, seafood, or bone broth, there are so many flavors to choose from.

red boat fish sauce cookbook cook book roast pork recipe lunar new year tet cooking centerpiece dinner
Eat
Jan 18

Make This Roasted Pork the Centerpiece of Your Lunar New Year Dinner

This Red Boat Fish Sauce Cookbook recipe is enhanced by the salty anchovy sauce.

pickled radish vietnamese tet recipe
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Jan 18

Snack on This Crunchy Pickled Radish for Vietnamese New Year

Fish sauce is at the heart of this family recipe for Têt.

ramen instant noodle noodles mama a-sha asha taiwanese soup chewy soy spicy tom yum curry shin shim maruchan indomie mie goreng spicy soy sauce
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Jan 17

The Best Instant Noodles to Satisfy Your Ramen Cravings

Instant happiness is a slurp away.

mokbar tteokguk lunar new year soup ramen rice cakes esther choi
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Jan 13

This Is the Soup That Esther Choi Swears By for Lunar New Year

Tender brisket, dumplings, and rice cakes make up this celebratory tteokguk ramen.

bowlcut chili crisp sauce char siu dumplings
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Jan 12

Chinese American Sauce Line Bowlcut Focuses on Ingredients and Big Flavor

Founder Crystal Ung drew inspiration from her family’s restaurant when she developed her chili crisp and char siu barbecue sauce.

pasta making class make diy
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Jan 9

Take a Class to Experience the Pure Joys of Making Pasta

My mission to turn flour and eggs into strands of spaghetti and fettuccine.

salad dressings bottled
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Jan 6

Our Favorite Bottled Salad Dressings to Up Our Vegetable Consumption in 2023

Nutty sesame dressing, herbaceous ranch, tangy vinaigrettes, and more.

costco healthy items grocery haul keto whole30 health list buy
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Jan 5

The Best Healthy Items at Costco to Buy on Your Next Grocery Trip

Tofu, the iconic rotisserie chicken, and a protein shake that actually tastes good.

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  • Newsletter
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  • Advertise With Us
  • Careers
  • Cookie Policy
  • Do Not Sell or Share My Personal Information
  • Press
  • Privacy
  • Terms + Conditions
©2023 Vox Media, LLC.All Rights Reserved.