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Kelsey Allen is an editorial assistant at Thrillist.
Kelsey Allen’s Recent Articles
Behold the Magic of the Mighty Mushroom
Forager and photographer Andrea Gentl shares everything you need to know about fungi in ‘Cooking with Mushrooms’.
Explore the Shelves at the Best Independent Bookstores in Boston
Sift through carts of vintage books and poetry collections to discover your next read.
This Apple Cake Recipe from an Auschwitz Survivor Inspires Comfort and Resilience
New cookbook ‘Honey Cake & Latkes’ features harrowing stories and recipes from Holocaust survivors.
The Best NYC Date Ideas to Spark Romance This Fall
Whale watching, tandem bike rides in Central Park, food festivals, and more.
Shortage Be Damned, Here’s How to Make Your Own Sriracha at Home
Chef Kevin Tien shares a recipe for the famed Vietnamese sauce.
Move Over Oat and Almond, Try These New Alternative Milks
Why macadamia, sesame, pistachio, and cashew might be tastier and better for the planet.
Hibiscus Is Everywhere, but Where Does It Actually Come From?
More U.S. farms are starting to grow their own roselle.
This Pineapple and Jalapeño Slaw Is the Perfect Barbecue Side
Sub in mango or drizzle on hot sauce for an extra kick.
Popular Chinatown Cocktail Bar Apotheke Is Opening a New NYC Location
Debuting this month, Apotheke NoMad is a culmination of the work and career of its original founder, Christopher Tierney, and for the first time ever, will offer food.
The Best Apps Combating Grocery Store Food Waste
Never throw out sad looking vegetables again.
These Chefs Are Proving Vegan Barbecue Isn’t an Oxymoron
Fill the grill with mushroom steaks, smoked seitan, and plant-based brats.
Why Nut-Free Spreads Are All the Rage
Smear these allergy-friendly products onto sandwiches or swirl them into smoothies.
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