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Kelsey Allen
Kelsey Allen is an editorial assistant at Thrillist.
Freelance

Kelsey Allen’s Recent Articles

fermentation
Eat
Jan 17

How to Start Making Your Favorite Fermented Foods

Grab some Mason jars and leftover scraps to transform your food.

Roaming restaurant series Hera
Eat
Jan 17

Restaurants That Want to Throw You a Dinner Party

Capture the intimate essence of a small gathering—sans the post-meal cleanup.

comedy events 2023
Travel
Jan 6

16 Comedy Events We are Looking Forward to in 2023

Stand-up specials, one-woman shows, and group performances you won’t want to miss.

table spread of appetizers from Sestina
Eat
Jan 6

Reducetarianism Is a Totally Doable Approach to Plant-Based Eating

Think of meat as an occasional treat.

Vegetable Mafe
Eat
Dec 23, 2022

Warm Up with This Recipe for Mafe, a Nutty African Stew

Marie Kocouchia’s latest cookbook ‘Vegan Africa’ transports you to the Ivory Coast and beyond.

​​Shiro wot with injera
Eat
Dec 22, 2022

This Ethiopian Chickpea Stew Makes Us Want to Get Cozy

An Ethiopian staple, shiro wot goes great with tender injera and good company.

Entertainment
Dec 8, 2022

Matt Rogers’s Ideal Day Off Includes a Trip to Universal Studios

You’ll find the actor and stand-up comedian sipping on dirty martinis on Santa Monica Boulevard.

arabic pantry items
Eat
Nov 16, 2022

Stock Up on These Products from Your Local Arabic Market

If you’re not walking out with a tub labne, you’re doing it wrong.

Eat
Nov 8, 2022

Olia Hercules on Food, Family, and Ukrainian Resilience

The Ukrainian author behind ‘Home Food’ talks about the power of food and its beautiful ability to unite us—even amongst conflict.

Lois Flamholz's apple cake
Eat
Nov 4, 2022

This Apple Cake Recipe from an Auschwitz Survivor Inspires Comfort and Resilience

New cookbook ‘Honey Cake & Latkes’ features harrowing stories and recipes from Holocaust survivors.

Sweet & Sour Crunchy Cauliflower Bites
Eat
Oct 28, 2022

These Sweet-Tangy Cauliflower Bites Are the Perfect Crowd-Pleasing Snack

In her cookbook ‘Love to Eat,’ food blogger Nicole Keshishian Modic wants you to eat what makes you feel good.

Yumna Jawad's butter board
Eat
Oct 21, 2022

How the Butter Board Trend Polarized the Internet

Quirky food moments abound on the internet. But slathering butter on cutting boards is its own bizarre rollercoaster.

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  • Newsletter
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  • Advertise With Us
  • Careers
  • Cookie Policy
  • Do Not Sell or Share My Personal Information
  • Press
  • Privacy
  • Terms + Conditions
©2023 Vox Media, LLC. All Rights Reserved