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Kristen Adaway is a staff food writer at Thrillist. Follow her
Kristen’s Recent Articles
The 19 Essential Vegan Items at Trader Joe’s
From cinnamon rolls to veggie dumplings.
Dec 10, 2021
How to Make Dairy-Free Eggnog for the Holidays
The secret is coconut cream.
Oct 18, 2021
Celebrate Fall with Homemade Vegan Apple Cider Donuts
Baking these fall treats just became easier with tips from Erin McKenna.
Oct 12, 2021
How to Make a Perfect Pot of Jamaican Rice and Peas
Transport yourself to the Caribbean with this recipe from Chef Andre Fowles.
Oct 11, 2021
Excellent Pie Shops That Will Ship Right to Your Doorstep
Every day should be pie day.
Sep 24, 2021
How to Support the Best Soul Food Restaurants in the U.S.
Bring mac and cheese, fried catfish, and sweet potato pie straight into your home.
Aug 18, 2021
The Essential Black-Owned Spirits and Wines You Need To Try Right Now
You need these in your collection.
Aug 6, 2021
Weekend Project: Make Refreshing Watermelon Sorbet in Your Blender
Ice cream scientist Maya Warren shares her summer treat recipe.
Jul 7, 2021
Eating Seaweed Could Be the Key To Sustainable Seafood
From kelp burgers to nori jerky, these snacks are good for you and the ocean.
Jul 6, 2021
Ice Cream Scientist Maya Warren Might Have the Coolest Job Ever
The flavor chemist also uses her passion to advocate for young kids in the STEM field.
Jul 1, 2021
Quench Your Thirst With This Refreshing Sorrel Rum Punch
The owners of LoLo’s Seafood Shack share their globally inspired recipe.
Jun 16, 2021
Make This Classic Red Velvet Cake to Celebrate Juneteenth
Cookbook author Rosie Mayes shares her recipe and tips for moist red velvet cake.
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