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is an Atlanta-based journalist writing about food, travel, and a variety of other topics. Her work appears in
The New York Times
The Washington Post
Articles by Lia
5 Reasons to Drive to Blue Ridge, Georgia
It's only an hour and a half away.
The Absolute Best Pizza in Atlanta
Why Nancy Silverton Wants You to Bake Slab Pie This Fall
Follow her recipe for cozy and beautiful apple quince streusel slab pie.
Tre Vele Is Atlanta's Must-Try New Italian Spot
Fresh pasta awaits.
These Baristas Are Making Stunning Coffee Cocktails Without the Booze
As the non-alcoholic trend surges, coffee shops around the country are getting creative.
Everything You Need to Know About the Atlanta Food & Wine Festival
Get ready to indulge.
'Yemisi Awosan Loves These Black-Owned Brands, and You Should Too
The Egunsi Foods founder reveals the Black-owned makers and purveyors to support this month, and all year round.
Fox Bros. Bar-B-Q Expands to a Second Location
Featuring double the seating.
This Slice of the Florida Panhandle Is Extra Chill and Extra Gorgeous
Funky or bougie, you’ll find your ideal Florida here.
13 Fall Restaurant Openings in Atlanta to Get Excited About
Put these on your calendar.
Everywhere You Need to Eat in Atlanta Right Now
Italian, Israeli, and more.
Escape Atlanta Without Leaving Town by Visiting These 12 Places
Take a break from it all.
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