What exactly is Louisville-style pizza?

Lexington sits 90-minutes east of Louisville smack dab in the heart of the Bluegrass region.

When you’re in horse country, it's not unusual to find yourself hungry enough to eat one (figuratively speaking, of course) -- and with Louisville's culinary star on its current upward trajectory, it's important to take a step back and appreciate the signature restaurants that are a part of the very fabric of this city.

Not long ago, Downtown practically turned into a ghost town as soon as the Colgate Clock struck 5.

Long before the NuLu neighborhood became the place to see and be seen -- even prior to the restaurant boom of Germantown and Schnitzelburg -- there was the Highlands.

It’s always sad to close the curtain on summer, but at least we’re lucky enough in Kentucky, where we actually see all four seasons every year... and fall is easily at the top of our list.

We can probably agree that New York’s Central Park, designed by Frederick Law Olmsted -- the unofficial God of park design -- is the most famous city park in the country.

Given our reputation for making damn good fried chicken, and the intense love Louisvillians have for all things pork, one could mistakenly believe that being a vegetarian in this city is a sad existence.

Louisvillians love their coffee almost as much as they love their bourbon (OK, not all of us are fans).

The greatest day of the year here in Louisville is nearly upon us: Derby Day!

The indulgent lifestyle is alive and well in the ‘Ville, what with our penchant for horse racing, free-flowing bourbon, and plenty of artisanal pork products to go around.

Now that we’re happily showing winter the door, Louisville patios are quickly filling with patrons who are thirsty for two things: sunshine and some locally crafted beer.