Matt is a former editor at Thrillist, and is an authority on all things Chicago, where he enjoys making cocktails, having other people make him cocktails, and using whatever Chicago sports team is currently underperforming as an excuse to drink more cocktails. Or beer.
Articles by Matt
11 New England Chains the Entire Country Needs
Clam chowder, lobster rolls, baked cod, crab cakes, quahogs, wax paper-wrapped salt water taffy, marshmallow Fluff, pints of Ben & Jerry’s, even your morning Dunkin’: the good states of Connecticut, Rhode Island, Massachusetts, New Hampshire, Vermont, and Maine have been the place of origin for more than a few important culinary creations.
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