Nicole Rufus

Read the latest articles by Nicole Rufus at Thrillist

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Nation

Photo courtesy of Eva Kosmas Flores

Find the best spots daily to eat and drink in hipster neighborhoods. Hit the roof, drink a beer and eat delicious at top-tier restaurants. Plan your nightlife adventure with maps and reviews of unknown micro-brews, rooftop parties, and independent drink.

Best Restaurants & Bars - Places to Eat & Drink - Thrillist

While much of the world toasted the start of a new year when midnight hit on January 1, Haitians had another occasion to celebrate.

These Top Chefs Are Putting a Spotlight on Haitian Cuisine 

Recipes to Remember

Well-Stirred

Recommendations for the best liquor and cocktails out there, and the stories of the people behind it.

Well-Stirred: Recommending the Best Liquors & Cocktails Out There

The Global Table

From sushi and tamale how-tos to crispy catfish and vegetarian congee recipes to tips on mixing cocktails like a pro and mastering imperfect presentation, here’s how to throw your own globally inspired holiday potluck this year.

The Global Table - Thrillist

Spirit Free

The non-alcoholic beverage resource for the sober curious, mindful drinker, or those wanting a spirit-free drink where the booze is optional, but flavor is not.

Spirit Free: Ultimate Non-Alcoholic Drink Guide - Thrillist

Photo by Cole Saladino for Thrillist

Drink

Activism is at the heart of everything Bryant Terry does.

Make This Grape Tarragon Spritzer from the ‘Black Food’ Cookbook

Having a meal at Dept of Culture is as much an educational experience as it is a culinary one.

This Dodo Ati Ice Cream Tells the Culinary Story of Kwara State in Nigeria

Photo courtesy of Poks Spices

Slowly but surely, the Western world is finally beginning to get better acquainted with the cuisines of West Africa.

New Spice Blend Shines a Light on the Beauty of Jollof Rice

Weekend Project

We share a recipe from an expert and allow them to share the best tips and tricks for a home cook or bartender to get it done.

Weekend Project: Home Cooking and Cocktails Made Easy

Photo by John Molina

It’s easy to associate Jamaican cuisine with jerk flavor, but few actually consider its deeper meaning.

Use This Garlicky Jerk Marinade to Flavor Just About Anything

Photo courtesy of Ghost Milk Oats, Design by Maitane Romagosa for Thrillist


Long gone are the days when soy and almond milk reigned supreme as the only two popular plant-based milk options.

This Black-Owned Oat Milk Company Is Changing the Plant-Based Game

Pantry Goals

From the best recommendations at Trader Joe's and Aldi to our favorite products at global markets, these stories provide you with all the inspiration you need for your next grocery trip.

Pantry Goals - Thrillist

Design by Grace Han for Thrillist)

Texas is home to a large portion of the United States’ Nigerian community.

The Best Snacks and Drinks to Buy at a Nigerian Grocery Store

Simmer Down

From hearty stews to delicious soups, Simmer Down is your go-to recipe-driven guide to cooking your favorite comfort foods with some helpful tips from experts.

Simmer Down: Go-To Recipe Guide to Cooking Soups, Stews & More

Black History Month

Thrillist is celebrating Black History Month in February with a collection of profiles and features on Black-owned businesses, as well as guides to neighborhoods around the country curated by locals.

Thrillist Celebrates Black History Month With a Spotlight on Black-Owned Businesses

Photo courtesy of Egunsi Foods

When ’Yemisi Awosan and her family moved from West Africa at just 15 years old, she quickly discovered that Nigeria was very much a mystery to her new classmates in Boston.

Warm Your Soul with This Nigerian Jollof Orzo Soup 

Photo by Kelly Marshall

While Michelle Obama and two puppets might not be your first thoughts for culinary inspiration, they have certainly built an empire.

Warm Up with a Cup of Champurrado, or Hot Chocolate Atole

Photo by Dave Krugman

Tamarind, five spice, and jerk seasoning aren’t typical smells wafting up from the back patio of Brooklyn spot Kings County Imperial.

Jamaican and Chinese Food Has More in Common Than You Think

New York

Thrillist Block Party: Harlem

DoorDash_Sep21

Thrillist x DoorDash Present: Made In Harlem

DoorDash_671478_Jul21

Vy Higginsen is nothing short of a Harlem legend.

Mama’s One Sauce Represents the Flavors and Folks of Harlem

Design by Chineme Elobuike for Thrillist

Fans of Top Chef will undoubtedly be familiar with chef Eric Adjepong, a much-beloved contestant on seasons 16 and 17.

Nicole Rufus

Latest Posts From Nicole

These Top Chefs Are Putting a Spotlight on Haitian Cuisine

But not without the help of their mothers.

Make This Grape Tarragon Spritzer from the ‘Black Food’ Cookbook

Bryant Terry’s latest book is a love letter to Black foodways.

This Dodo Ati Ice Cream Tells the Culinary Story of Kwara State in Nigeria

Dept of Culture chef Ayo Balogun shares the recipe for fried plantains and vanilla ice cream.

New Spice Blend Shines a Light on the Beauty of Jollof Rice

Abena Foli shares how she brought the flavors of West Africa’s most iconic dish to life.

Use This Garlicky Jerk Marinade to Flavor Just About Anything

Chef Adrian Forte transports readers to Jamaica in his new cookbook, ‘Yawd.’

This Black-Owned Oat Milk Company Is Changing the Plant-Based Game

Ghost Town Oats is partnering with coffee shops and allowing drinkers to invest.

The Best Snacks and Drinks to Buy at a Nigerian Grocery Store

Instant noodles, crunchy fried dough, and malt drinks are at the top of the list.

Warm Your Soul with This Nigerian Jollof Orzo Soup

Make this cozy twist on a West African classic.

Warm Up with a Cup of Champurrado, or Hot Chocolate Atole

This masa-based chocolate drink feels like a warm, cozy hug.

Jamaican and Chinese Food Has More in Common Than You Think

Coconut shrimp toast and callaloo wontons, anyone?

Mama’s One Sauce Represents the Flavors and Folks of Harlem

Founder Vy Higgensen shares memories from her legendary life.

‘Top Chef’ Finalist Eric Adjepong Brings West African Dishes to the Grocery Store

The Ghanian-American chef partners with AYO foods brand.