Food & Drink

Drink French reds at their freshest & fruitiest

While the satisfied looks on your dinner guests' faces prove the complex bag system always keeps your Franzia Fruity Red Sangria ready to go, get even fresher wine tomorrow at Steel -- this year's release of France's Beaujolais, to be exact, which's fermented and bottled within weeks in order to capture "fruit-forward" flavors, and will be matched with tasting plates like Strawberry Fields crab maki rolls.