Pearly kings on the riverside

Now open in The City, this bi-level, nautically themed bivalve slinger's hemmed in by a huge glass wall overlooking the Thames, an appropriate view for eating Jersey rocks, salt cod fritters, pickled octopus, and steak & oyster pie. They're also fermenting both their Oyster Shed Gold ale, and their own-brand cheese, which is washed in bitter and kept "in a secret location for nine months", aka, "the longest 103 minutes of Hugh Grant's life".