Food & Drink

The famed West Coast club heads East

Oh, you thought you knew all there was to know about SLS? Well now you need to learn yourself on Hyde, the snarky guy with the hair from That 70s Show LA superlounge whose infinitely more low-key Miami version basically looks like a swank rec/sun room complete with cushy orange couches, hula girl lamps, a tile-lined patio and pool, plus a foosball table whose players are princesses and punk rockers.You can grab bottle or "Build Your Own Sangria" service, but they've also pulled in master mixologist Tommy Merolla to craft foosball-skill-debilitators like the Burning Mango (mango vodka, serrano pepper, lemon, OJ), and one that mixes two vodkas, Thai basil, a hand-extracted bell pepper, and grapefruit, called the Love Unit, also a sentiment shared by Seattle Mariners fans from 1989-1998.Also served table- and poolside: Jose Andres-made bites like fried chicken, as well as rolls from Katsuya plus coconut mousse/ caramelized pineapple/ rum toffee-packed pina colada parfaits and other "sweet treats", which Hyde made that one time, and then Fez said all these hilarious thing in the basement-circle sounds really delicious.