Food & Drink

Mankato finally has something good to offer besides Vikings training camp

Brewed under the watchful eye (and nose... and probably tongue when no one's looking) of former Summit beerficionado Mike Miziorko, this first batch o' suds outta Mankato since 1967 is a subtly malty number said to be "an homage to the traditional top-fermented beers of Cologne, Germany".