Food & Drink

Underground cocktails

Named for a beer cellar that occupied the space in the 1850's (supposedly a Walt Whitman fave), the throwback joint known for its brick archways, opulent red leather loveseats, and cabinets embedded with bullet casings has just dropped a full menu (crispy oysters in habanero sauce, duck sliders, filet medallions) to back up cocktails like the blended Scotch/Bols Genever/egg white/grenadine Subway Rumbles, which usually don't feature guys who drink cocktails made with blended Scotch, Bols Genever, egg white, and grenadine.