Food & Drink

KillerBeerFest 3.5

Third anniversaries are usually recognized by gifts of leather (congrats, Chris Berman!), but when you hit 3.5, apparently you get a ridiculous amount of beer. Or at least you do if you're Brewpublic, the Pacific Northwest suds blog that's celebrating by rounding up wildly unique suds from more than 20 brewers, including a barrel-aged firkin IPA, smoked lagers, Berliner Weisse, Belgiques, and "non-Reinheitsgebotiques". You know, those.