Travel

The world's 12 best restaurants for hellbent carnivores

Published On 11/22/2013 Published On 11/22/2013
The Cannibal
Osteria Della Bistecca
Jsix Restaurant and Lounge
Pedro dos Leites
Burkes Bacon Bar
Grizzly House
StarKing BBQ
Mount Steak
Restaurant R'evolution
The Carnivore
Havana Beach Bar & Grill
Rocker@Squaw
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1. Osteria Della Bistecca Via Leone Delagrange, 5-11, Firenze, 50127

This Italian eatery is a meat-lover's paradise, and the owner, Dario Cecchini, takes great pride in providing responsibly-sourced meat to his customers.

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2. Rocker@Squaw 1960 Squaw Valley Dr, Olympic Valley, CA 96146

The burgers here are huge: you get a whole half-pound of beef, and a choice of two toppings. Grab the buffalo mac & cheese if you wanna get your mind blown.

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3. Havana Beach Bar & Grill 63 Main St., Rosemary Beach, FL 32461

This resto swirls together Creole, Cajun, and Cuban cuisine into a delicious medley. All the ingredients used are locally sourced from regional farmers, so you can rest assured that every bite has come from a dedicated farmer in the community.

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4. Carnivore Langata Road, Nairobi,

This Nairobi resto's totally meat-crazy, with specials ranging from beef sausages and pork spare ribs to ox balls and chicken gizzards.

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5. Restaurant R'evolution 777 Bienville St., New Orleans, LA 70130 (Central Business District)

This resto takes classic Cajun and Creole cuisine and adds a modern twist, thanks to head chefs John Folse and Rick Tramonto.

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6. Baconery 911 Columbus Ave, New York, NY 10025 (Upper West Side)

The Baconery is a -- you guessed it -- bacon-themed bakery and confectionary shop in New York's Upper West Side, serving pastries, dishes, and bacon candy(!!!).

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7. Jsix Restaurant 616 J St, San Diego, CA 92101 (Gaslamp Quarter)

This resto places emphasis on locally-grown ingredients in its seasonally-inspired cuisine. There's even an herb garden on the roof, which is about as locally-grown as you can get.

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8. Pedro dos LeitÔes Rua Álvaro Pedro 1, Mealhada, 3050-382

This Portuguese resto thinks swine is divine, as evidenced by their heavily pork-influenced menu.

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9. Mount Steak KotevnĂ­ 1, Praha, 15000

This Czech restaurant, as its name might suggest, is absolutely gaga for steak. You can get a wide assortment of cuts from a wide assortment of animals here, including bison, antelope, and kudu.

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10. Grizzly House Banff Ave, Banff, T1L 1B4

This Banff steakhouse offers up a variety of exotic meats, ranging from shark to wild boar, and there's also a pretty great fondue menu as well.

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11. Star King BBQ 3807 Wilshire Blvd. #120, Los Angeles, CA 90010

This Korean BBQ joint features Piedmontese Beef in its recipes, and utilizes authentic Korean Oak to give the meat its signature flavor.

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12. Burke's Bacon Bar 610 N Rush St, Chicago, IL 60611 (River North)

Burke's Bacon Bar is Top Chef Masters alum David Burke's mobile bacon-stuffed sandwichery located in the James Hotel.