Grafton Street's Margarita Dinner

Bid "hasta luego" to the summer by kicking back at this $25 three-course prix-fixe dinner that pairs entrees with appropriate margs like a tequila-jalapeno striped bass ceviche on a crispy tortilla and a Jalapeno Margarita or a sour cream/kiwi-strawberry salsa-slathered mole grilled pork loin tostada with the Goloso, which is agave nectar combined with tequila that's been infused with pineapple and kiwi, and also pairs great with sardonic comedy about a hapless music career in a hip part of NYC.