Taste nine different pork/shrimp/veggie tapas combos and cast your ballot for the city's best in this A-list three-chef small-plate cage match that kicks off with a sangria/hors d'oeuvre reception and ends with delicious blood orange flan, which absolutely refuses to share a plate with that punk ass crip passion fruit panna cotta.
Food & Drink
Tremont 647's Fourth Annual Tapas Challenge
