Food & Drink

Mobile Hawaiian eats

Fusing Thai/Hawaiian sustenance, this orange cash-only mobile-foodery is serving up rice/two side-abetted lunch plates like the boneless Thuli Thuli Chicken marinated in Thai herbs & Hawaiian huli huli sauce, Kailua Kalbi Korean short ribs named for the town where the chef grew up, and the slow cooked Hawaiian pulled pork/cabbage Kalua Pig, though when you're not in the Kappa Delta house, people just call her Stephanie.