From yoga to flossing to walking, there's an endless procession of good-for-you activities you'd take part in if only they weren't so time consuming and dull. Let someone else grind through the misery of you "eating right", with Centered Chef Studios' just-launched web store.
Co-founded and cheffed by a guy who's shed 45lbs since culinary school (huzzah!), CCFS hand-delivers properly balanced, heartily portioned, scratch-made gourmet entrees containing 40% less calories/fat than less scrupulously prepped versions, for not much more than the Chinese/pizza that made you so corpulent in the first place. Hormone- and antibiotic-free meatness includes Honker's Ale-braised pulled pork w/ Memphis BBQ sauce on sweet corn & parsnip succotash; bison meatball stroganoff w/ creamy dill sauce over whole wheat pasta; banana leaf-scented chicken tamales w/ puree of taro root; and an Asian-spiced lamb burger (healthfulness doesn't mean giving up cute-animal-icide). Fish & veggie action's likewise impressive, e.g., sesame-crusted sashimi grade ahi tuna nicoise salad, mushroom Napoleon w/ marinated spinach and roasted red pepper basil hummus, blue fin crab cakes, and roasted Mahi Mahi Vera Cruz: a spicy Mexican stew served over "confetti" brown rice -- it's always a party when both the bran layer and endosperm are preserved.
Each meal's listed with full ingredients, nutritional info, and best-uses ("perfect for pre-workout", etc). If you're out and about, CCS can work with doorman buildings to deliver right to your fridge; or, cut out delivery charges by picking up meals at their West Town hub -- though if you were motivated by things like "saving money", why are you forking food past that jack-o-lantern of receded gums?