IPO

Taking the place of Ristorante We, IPO's classically handsome dark-wood-trim-and-cream-colored-banquetted dining room's kicking out all-day shareable goodness like tempura shrimp with a lime-coconut broth, seared scallops dusted in chorizo, and blue cheese polenta cakes w/ herb mushroom ragout & smoked tomato sauce, though how you can tell when tomato sauce has been shot is anybody's guess.