Bottega Louie is a three-in-one Italian restaurant, market, and patisserie in Downtown LA. Beautifully stacked rainbow rows of macarons are the first thing you notice when you walk into the elegant emporium space, which looks like straight out of Paris or Rome. The high-end restaurant serves pizza, pastas, salads, and refined sandwiches, while the more casual market serves savory bites to go, as well as the signature macarons and a host of pastries fit for Marie Antoinette.
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1. Bottega Louie 700 S Grand Ave, Los Angeles, CA 90017 (Downtown)