Food & Drink

Booze for breakfast

Sunday's Brewer's Brunch not only stuffs your gut with smoked turkey & fontina croissants, artisan salamis, and pain au chocolate, it also fills you with this-event-only beers like 13% ABV Scaldis Prestige, Cascade's malty Spiced Amber (made with orange peel, German chamomile, and Granada cinnamon), and special bottle-pours like St. Feuillien Triple: barrel-aged five years, and said to have a "white, smooth and very compact head", making it nearly indistinguishable from Michael Chiklis.