Publick House's accolades are too many to name, so we’re just going to say the beer is top-notch and the food is excellent (or we wouldn’t be talking about it). Drafts are an even mix of Belgians and local craft beers, with a few oddities thrown in (think: Kiuchi, Dieu du Ciel!, or the occasional Flemish sour). Whether you’re looking for an eisbock, geuze, sweet stout, or this summer’s best “lawnmower beer,” you can find a quintessential example on the bottle list. Make sure to arrive early or you’ll never get a table. If you do, you should order the mac & cheese and the moules frites, which are drenched in one of four different beers.