Session mead, 6% ABV
This award-winning meadery has come up with the essence of a margarita, sans the tequila. Available April to September, this medium-bodied mead is tart, with lime juice and lime zest, yet creamy and sweet, from the orange blossom honey and agave nectar. This fizzy number gives off a semi-dry finish that pairs exceptionally well with Mexican food.
Saison/Farmhouse ale, 5.5% ABV
To be released March 30th at Jolly Pumpkin’s pub, this saison was brewed in December 2014 and aged in oak barrels for two months. It’s been brewed with yuzu peel, lime peel, salt, coriander, and clementines -- making it highly effervescent and golden in color.