Hardcore connoisseurs know that this brewhouse -- complete with Vietnamese fusion pub fare (think char siu pork nachos and butter garlic wings), and a 200+ bottle & draft beer program that is on par with any top beer bar in the loop -- is well worth the trip to Clear Lake. But the best part, besides drinking a snifter, tulip, or pint while downing a Vietnamese hot dog in a chill-as-hell atmosphere, is that you can also grab a growler to go on the way out.
You gotta love a bar that champions Texas beers... especially now that is it has two locations. The upscale pubs strive to keep true to its name by focusing on Texas-made brews, wines, and spirits. At both the freshman and sophomore locations, you’ll find 48 taps (along with 50+ bottles) lined up along one side of the striking bar, and some cougars lined up alongside the other. It’s a win-win.
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Brooke Viggiano is a Houston writer holding out for a Frankenbrewpub that has 50+ taps, a garden of hammocks, and burgers with beer cheese. If you build one, invite her @BrookeViggiano. Or, you know, just say “hey,” anyway.