This bar used to be called Hemingway’s, and Papa would have been proud of the old-school daiquiris from this solid cocktail bar and restaurant. The rough-hewn stone walls make it feel like a subterranean fortress, but it’s really on the ground floor, and the friendly staff adds needed warmth to the atmosphere. Rather than painstakingly list every ingredient and process used to create their delicious drinks, the menu is fairly cryptic. That’s OK, trust you bartenders or just go with The Girl with the Green Eyes, a light, low-ABV drink that will allow you to have another, and another.
Never Never basically looks like a trailer that somebody added a wooden deck to, and in truth it used to be an old welding shop before transforming into an amiable neighborhood hang. Like a few other local bars, they prefer the “choose your adventure” sort of menu, listing just the spirit and leaving it to you and your bartender to work out the details from there. Luckily, they know what they are doing, and their cocktails tend to be nicely balanced and ingenuitive. They also serve a short menu of comfort foods to accompany their drinks, so you can make a whole evening of it.