For those living outside the Lone Star State, our eponymous brew might be considered a niche longneck (a term Lone Star re-popularized, BY THE WAY) relegated to honky-tonks and Tex-pat refrigerators, but for Texans, it is the beer of beers. It's everywhere, and cheaper than everything. If you ask for "a beer", like they always do in movies for some weird reason, it's what you will get. If you're buying a keg, it's what'll be in it. If you're invited to a potluck in your early 20s and don't know how to cook, it's what you bring. It was the first beer I ever drank.
But what the hell does it taste like?