Bar Recipe:

Ingredients:

  • 1 ounce Rémy Martin 1738
  • 2 bar spoons smoked pine syrup
  • 4 drops smoked pine bitters

Directions:

1. Stir/strain/Old Fashioned, rocks
2. Garnish with orange & lemon twist, bruised white fir tip, cedar smoke

At Home Recipe

Ingredients:

  • 1oz Rémy Martin 1738
  • 1/8 oz Demerara
  • 1-2 dashes of your favorite smoked pine bitters

Directions:

1. Stir/strain/Old Fashioned, rocks
2. Garnish with orange & lemon twist, bruised white fir tip, cedar smoke

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