Opening for breakfast, lunch, and dinner, this lobby bar focuses on everything local well as being green. They're slinging not-exactly-NYC Stumptown coffee, farm-to-bar cocktails like the Bonfire On The the Bayou (w/ gin, rhubarb syrup & Creole bitters), and upscale bar eats like a pulled chicken quesadilla with a Sriracha/ BBQ combo sauce.
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1. The LCL: Bar & Kitchen 212 E 42nd St, New York, NY 10017 (Midtown East)