Food & Drink

Beer cocktails and giant balls of ice in a Rittenhouse library

The ice ball maker at Library Bar in the Rittenhouse Hotel

Hushing any debate over where to drink after work tonight, the Rittenhouse Hotel's Library Bar is a two-room study hall with only one book worth reading: a 17-page booze menu cataloging rarefied libations crafted by a legendary Main Line master mixologist and paired edibles like... what's that? You want to know about that fist-sized ice globe being ceremoniously extracted from a $1000 cube carver? Click the tongs up top to see how baller your night's about to get, and just wait to see how they pour your champagne.

An ice ball in a glass at the Library Bar at the Rittenhouse Hotel

45sec is also about how long it takes to fill your glass with one of 16 classic and contemporary 'tails like a Petrus Aged Pale Ale and vanilla vodka Orlov...

Before the whole world's in your glass, it's inside this aluminum alloy ice sculptor that transforms a brick of ice under 45sec, which is a baller move.

The tequila old fashioned cocktail at the Library Bar at the Rittenhouse Hotel

... or this anejo tequila New Fashioned, blended with agave nectar, maraschino liqueur, and 300yr-old-recipe vermouth that was totally new fashioned at the time.

The Philly map-etched mirror behind the bar at the Library Bar at Rittenhouse Hotel

The map-etched mirror bar's stocked with top-shelf spirits sourced from as nearby as Philly and as far away as the Kingdom of the Crystal Skull.

The main library room in the Library Bar at the Rittenhouse Hotel

It's also stocked with a fireplace you can try to find by pulling the right book from the wall... or walking around that couch.

The bar room at the Library Bar at the Rittenhouse Hotel

The back bar room's floors are stained with the New Fashioned you just spilled herringbone, and lined with gold leather stools and banquettes.

The Perfect Square cocktail at the Library Bar at the Rittenhouse Hotel

Look past this bourbon-soaked, cherry-skewered Perfect Square, blending Blanton's and Licor 43, out to a perfect square window revealing garden views. Enough garden? Okay, back to the drink.

The JT Collins cocktail at the Library Bar at the Rittenhouse Hotel

Consume an entire garden in this Scottish-ginned JT Collins blended with lemon and cucumber juices and topped with just a splash of Jean-Pierre Legret champagne, because that stuff doesn't grow on trees.

A bartender pours champagne with a swizzle at the Library Bar at the Rittenhouse Hotel

Champagne does do this, though -- swirling around a long swizzle into your glass.

The Dom Perignon, caviar, and potato chip pairing at the Library Bar at Rittenhouse Hotel

And it pairs well with this, because if you're going to wash down a glass of Dom Perignon with chips and dip, it should be warm tarragon potato chips and a jar of American caviar blended with creme fraiche, lemon zest, and dried flowers.

The black truffle foie gras terrine and cognac pairing at the Library Bar at the Rittenhouse Hotel

Craving a bigger jar of bar snacks? Open a can of black-truffled foie gras on yourself. (Just not too loudly -- you're still in a library!)