Check out this three-day class where the beer makers at Southpaw will show you how to make sweet, sweet beer love on their seven-barrel system. Day 1 you'll get trained, Day 2 (five days later) you'll brew, Day 3 (24 days later) you'll taste your beer at a release party (w/ your amigos) where you personally get $2 off every pint.
Southpaw BBQ is where dreams come true. Their Southern vibe, exposed brick walls, live-edge 20-seat Claro walnut bar, is exactly where you want to be eating brisket & ribs paired with American whiskeys and house-brewed beer. Their 80+ whiskey list is constantly growing, and if you join their whiskey club and try 40 of their offerings, any bottle of your choice is on the house.