Food & Drink


Published On 09/15/2009 Published On 09/15/2009
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1. Eola 2020 P St NW, Washington, DC 20036

Named after a beneficial form of wind erosion -- a choice the owners insist reflects their "loose", breezy attitude toward cuisine -- the two-story Eola actually serves up expertly prepared Italian & French-influenced fare in a yellow-painted, exposed-brick space sporting a ceramic/stone bar, a semi-open kitchen and, upstairs, a massive, 18-seat communal table designed to ensure a "lively atmosphere" despite the absence of wet t-shirt contests.