Food & Drink

Oysters five ways with bubbly to boot

This Saturday, hit Midtown fish house Lure's patio to take down oysters five ways (damn, oysters even make themselves mad horny) including applewood-grilled w/ GA apples, horseradish & creme fraiche, and another with herb mayo & house-cured bacon, all while sipping eight sparkling wines from around the globe. Stick around for dinner and they'll give you 15% off your meal.

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