This Brunch Spot Makes Bone Marrow Waffles and Pig's Head Donuts
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Open for lunch, dinner & brunch, this award-winning Midtown restaurant puts a contemporary twist on classic Southern cooking.
With a diverse menu and awesome patio, PT's the spot to go when you want to relax, toss back a few drinks -- beer, wine, sake, mojitos, sangria -- and fill up on fresh seafood, sushi, and burgers.
This Midtown Mediterranean spot is a guaranteed go-to for date nights. Boasting an outdoor patio littered with white-marble tabletops, a dramatically-lit dark-wooded dining room, and an expansive, artfully-ordered bar, the well-designed resto is simple and sultry in scheme. The award wining seasonal food menu offers dishes like hand-pulled rigatoni with Brussels sprouts in pancetta-mushroom cream, and grilled pork chops with a smoked kale-sweet potato-date melange, in addition to an army of small plate and charcuterie options, and a full gluten-free dinner menu. Markedly original cocktails like the "I Know You Are But What Am I?" with dry gin, alpine liqueur, Luxardo and sage syrup, help maintain the bar's public notoriety when it comes to inventive craft cocktails.
Situated in the upwardly trending Buckhead neighborhood, Del Frisco's Grille is a bustling steakhouse serving premier steaks, fresh food, and an array of other gourmet fare. And with a glass of wine from its extensive stock, you can take it all in from one of its scenic patio.