Winter Starbucks Beverages Around The World
1. The Lawrence905 Juniper St NE, Atlanta
2. Bistro Niko3344 Peachtree Rd NE, Atlanta
3. Two Urban Licks820 Ralph McGill Blvd NE, Atlanta
4. JCT Kitchen1198 Howell Mill Rd NW, Atlanta
5. Rosebud1397 N Highland Ave NE, Atlanta
6. The Sound Table483 Edgewood Ave SE, Atlanta
7. White Oak Kitchen & Cocktails270 Peachtree St NW, Atlanta
8. Noche. Tequila & Tapas Bar1000 Virginia Ave NE, Atlanta
The gang behind Sound Table and Top Flr has taken over the old Lupe space to open a minimalist, subway-tiled, primer-painted supper-house-meets-train-station. At The Lawrence, you'll find several creations made with house infusions (lavender mint tea vodka, cinnamon-chipotle-infused añejo tequila, lemongrass-infused rye) and other ass-kicking drinks like the Armagnac-mixed Brooklyn Social Scene.
This dressy French joint in Bukhead is serving up eats like chicken paillard and smoked salmon tarts in their brightly lit, leather-boothed spot on Peachtree.
The kitchen at Two Urban Licks is cooking up wood-fired meats and fish with a fiery kick. If you come here with a group, consider sharing some of their delectable small plates like salmon chips, lamb lollipops, and bronzed sea scallops. The warehouse space offers breathtaking views of the city, but the best part? Their epic 26-foot wine wall that holds 72 stainless steel barrels of wine from which the waiters pour directly.
JCT is an American contemporary restaurant and bar serving extensive food and drink menus, but if you want to have some of the best fried chicken and cocktails of your life, get those.
Enjoy American fare with a Southern twist at this neighborhood resto serving brunch (Saturday & Sunday, plus Monday nights!), breakfast, lunch, and dinner.
The Sound Table in the Old Fourth Ward offers the three D’s to success: dinner, drinks, and dancing. Sharing plates offer international flavors in shrimp-chorizo tacos, tuna tataki, and Belgian-style frites, and they’ll put just enough swing in your step to jam to the live DJs on the daily lineup. Add a couple of drinks, like the classic ST Boulevard Zombie, with Wray & Nephew rum, Goslings rum, lime, grenadine, and orange curacao, or a Penultimate, with Cimarron Blanco tequila, lime, St. Germain, and maraschino liqueur, and get on your feet.
White Oak Kitchen & Cocktails lives at the intersection of contemporary style and Southern tradition. The menu changes seasonally, but no matter when you stop in, you can expect a Southern tinge in each of the simple, yet elegant dishes, like a charcuterie plate with pimento cheese or deviled eggs with... pimento cheese. The bar is firmly rooted in the South as well, with a focus on wine, whiskey, and bourbon. With refined decor featuring (you guessed it) white oak wood and opulent chandeliers, the 300-seat restaurant is an airy, upscale space for date night, group dining, and private events alike.