The former Hank's Garage was revamped with leather chairs flown direct from Mexico and a seafood menu boasting Mexico City cheese chicharron, ceviches of tuna, salmon, and catch of the day, and entrees ranging from garlic/guajillo peppered mahi mahi to 16oz bone-in ribeyes topped with grilled cactus.
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1. El Ceviche Grill 115 San Jacinto Blvd, Austin, TX 78701 (Railyard District)