BarFry

The magnificent bastard offspring of Sumile and Fatty Crab, this banquette-casual shrine to tempura deep fries po' boys and seafood/veggie/meat boxes, and slathers them with homemade sauces like pickled jalapeno soy and wasabi remoulade. There're also sake cocktails and craft beer, including the deliciously ethnocentric JD Gaijin Pale Ale.