Food & Drink

Handmade pasta on Hanover Street

Now open in the former Marco, this second-floor 46-seater from a dude whose baptism reception was once held in the exact same location (!!!) boasts a toasty warm fireplace, a wine list stretching 300 bottles, and a three-course tasting menu highlighted by handmade oyster mushroom ravioli and Abruzzese-style roasted pork w/ broccoli rabe.