Food & Drink

The triumphant return of a Brighton mainstay

Published On 02/20/2013 Published On 02/20/2013

Having shuttered in July after 42 years in biz, Brighton's popular Stockyard steakhouse's been overhauled and reopened by the dudes from The 21st Amendment. Classics like the 22oz char-grilled bone-in ribeye and demi-glaced veal porterhouse chop are now joined by a raw bar and entrees that include an oven-baked Maine lobster pie w/ corn soufflé and a full rack of hickory-smoked baby back ribs w/ maple slaw.

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1. The Stockyard 135 Market St, Brighton, MA 02135 (Allston Brighton)

Having shuttered in July after 42 years in biz, Brighton's popular Stockyard steakhouse's been overhauled and reopened by the dudes from The 21st Amendment. Classics like the 22oz char-grilled bone-in ribeye and demi-glaced veal porterhouse chop are now joined by a raw bar and entrees that include an oven-baked Maine lobster pie w/ corn soufflé and a full rack of hickory-smoked baby back ribs w/ maple slaw.

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