There are a few ways to combine art, food, and booze. You could use your stolen Gardner Museum paintings as a placemat. But a more practical (and legal!) path is to hit CREATE, the brainchild of Chef Louis DiBiccari (Tavern Road), showcasing the combined efforts of local artists, chefs, bartenders, and musicians.
Here’s the critical info: six chefs and six bartenders team up with six visual artists to create dishes and drinks that interpret the art in one giant flurry of spontaneous creativity -- all for you to enjoy. Inspired and influenced by his Uncle Adio (a master sculptor!), Chef DiBiccari launched CREATE to spotlight the brightest rising stars in the Hub and put them together for an art/culinary mash-up collaboration. Why you need to check it out: