Fat Rice (edited)
Sean Cooley/Thrillist
Lula Cafe
Bang Bang Pie Shop
Reno Chicago
90 Miles Cuban Cafe
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1. Fat Rice 2957 W Diversey Ave, Chicago, IL 60647 (Logan Square)

This perpetual hot spot in Logan Square specializes in the cuisine of Macau, which translates to a mix of European and Asian comfort foods. The signature dish is arroz gordo, aka fat rice, a paella-meets-bibimbap bowl of layered rice packed rich with clams, prawns, sausage, chicken, eggs, olives, and chilis. Everything about Fat Rice is conducive to sharing, from the appetizers and entrees to the communal tables.

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2. Yusho 2853 N Kedzie Ave, Chicago, IL 60618 (Logan Square)

Because apparently not everything in Japan gets lost in translation, former Charlie Trotter's exec chef Matthias Merges drew on the energy and community he discovered in the country's street food scene when conceiving Yusho. His architect wife channeled his vision into an eclectic space with a bar made from century-old wood beams and a skylit back room projecting anime. Crunch on salmon and chicken skins while you sip a boozy soda or one of the formidable offerings of Japanese and domestic beers. Then share a bowl of mentaiko carbonara, a seaside leaning take on the Italian pasta with spicy cod roe and bucatini from sister restaurant A10.

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3. Owen & Engine 2700 N Western Ave, Chicago, IL 60647 (Logan Square)

The term "gastropub" is thrown around loosely in the business of restaurant writing, but Owen & Engine truly fits the bill. The upscale British pub in Logan Square has a Bib Gourmand from the Michelin guide, so it might be better than many that are actually in England. The menu includes snacks and small plates like Scotch eggs and beef carpaccio, plus a selection of entrées that includes one of the best burgers in town. The extensive draft list is constantly changing but features IPAs, Belgian ale, stout, and more.

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4. Red Hot Ranch 2072 N Western Ave, Chicago, IL 60647

Chicagoans love their dogs hot and Red Hot Ranch's blinking red arrow sign directs them to this cash-only standby for "Depression Dogs:" Vienna beef dogs with mustard, onion, relish, sport peppers with a fist full of french fries in the bun. The natural-cased weiners pop when you bite them and the fries are crisp. Thin-pattied double cheeseburgers satisfy, but when in the dog house, get the dog.

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5. Lula Café 2537 N Kedzie Blvd, Chicago, IL 60647 (Logan Square)

This Logan Square restaurant has been embracing the farm-to-table philosophy long before the term was so ubiquitous. Open since 1999, Lula Café is a weekend brunch destination with lines running out the door for unreal breakfast sandwiches and veggie-centric mains. The menu is always changing given ingredients' availability, but you'll find it hard to be disappointed by whatever's in store. The garden patio area is the perfect spot for sipping morning cocktails and people watching on Sundays.

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6. Bang Bang Pie Shop 2051 N California Ave, Chicago, IL 60647 (Logan Square)

Logan Square's Bang Bang Pie Shop is a reminder of a simpler time, when everyone's favorite neighbor Ethel would let her pies cool on the windowsill. The pies at this bright and buzzy corner bake shop are handmade daily using the freshest seasonal ingredients, and their comforting scent alone will have you floating through the entrance. There are classics like key lime and apple, plus unique recipes like butterscotch meringue and maple bourbon pecan. You won't want to miss the small-batch sour cream biscuits either, which are served with ginger-sage sausage, gravy, a poached egg, and a side of seasonal jam.

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7. Belly Shack 1912 N Western Ave, Chicago, IL 60647 (Logan Square)

Opened by the Urban Belly folks, Belly Shack is Chicago's best (and possibly only) Korean-Puerto Rican restaurant, a cozy spot nestled underneath the Blue Line in Logan Square. Designed with industrial-feeling black and white graffiti'd murals adorning gray walls and a menu of options like lemongrass chicken sammies and hot & sour soup, it's no wonder Belly Shack has become a cult favorite amongst even the most chi-chi Logan Square foodies.

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8. Reno 2607 N Milwaukee Ave, Chicago, IL 60647 (Logan Square)

Local, organic ingredients go into making Reno's mostly handmade American cuisine, including its delectably stacked wood-fired pizzas. Decked with choice cocktails and an extensive list of fairly priced wine, this resto knocks it out of the park.

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9. 90 Miles Cuban Cafe 2540 W Armitage Ave, Chicago, IL 60647 (Logan Square)

There're plenty of reasons to love this easygoing Cuban cafe (with a sibling in Roscoe Village). You'll find tasty Cubano sandwiches and ropa vieja, hearty chicken and skirt steak, and really good seafood soups here. It's also BYO, and if you bring your own rum, you can get a pitcher of mojitos.

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10. Margie's Candies 1960 N Western Ave, Chicago, IL 60647

To put it in blunt terms, you simply haven't lived the true Chicago life until you've been to the legendary Margie's Candies. Serving Bucktown since 1921, this generations-old candy shop offers every confection imaginable, all made by hand every day. The ice cream, scooped into homemade waffle cones and delicately dipped in a rich chocolate sauce, is so decadent that both The Rolling Stones and The Beatles have ventured here after shows to satisfy their (brown) sugar cravings.

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11. Longman & Eagle 2657 N Kedzie Ave, Chicago, IL 60647 (Logan Square)

Longman & Eagle, the Michelin-starred gastropub in Logan Square, has an exclusive whiskey selection (clocking in at over 400 labels), a craft cocktail menu, and an extensive beer list all fit for the most pretentious of drinkers, in the least pretentious of atmospheres. Longman takes a flavor-forward, honest approach to eating and drinking, and because it doesn’t accept reservations, there is always a wait for brunch, happy hour, and dinner alike. (And it is always worth it.) While whiskey may be king, the regional American fare has just as much to offer, hence the Michelin star. The menu changes often, but expect anything from beef tallow beignets and veal brains to wild boar sloppy joes, chicken and waffles, and a burger that, if you know what's good for you, you will order.

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