Food & Drink

8 January openings everyone in Chicago is about to start talking about

Published On 01/29/2014 Published On 01/29/2014
Links Taproom
Woodie's Flat
Blue Door Farm Stand
Ravenswood Q
Fleetwood
Pearl Tavern
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1. Links Taproom 1559 N Milwaukee Ave, Chicago, IL 60622 (Wicker Park)

Links is a taproom that's got tons of lip-licking brews, fries that're topped with Italian sausage, bacon, cheddar, giardiniera, and green onions, and an awesome selection of non-brew beverages as well.

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2. Chicago Distilling Company 2359 N Millwaukee Ave, Chicago, IL 60647 (Logan Square)

Chicago Distilling Company is a family run operation led by brothers Jay and Victor DiPrizio and Jay's wife Noelle. It's part distillery, part tasting room, and is sure to be serving up some great local home-grown liquor.

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3. Begyle Brewing 1800 W Cuyler, Chicago, IL 60613 (Ravenswood)

This fresh and pumping brewery's doling out their own delicious brews -- head to the tap room for a taste!

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4. Woodie's Flat 1535 N Wells St, Chicago, IL 60610 (Near North Side)

At Woodie's Flat you can get your favorite American beer and a delicious wood-fired burger to match. Look for drink specials and great food at this Near North Side establishment.

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5. Blue Door Farm Stand 843 W Armitage Ave, Chicago, IL 60614 (Lincoln Park)

Blue door, located in the heart of Lincoln Park, is a neighborhood cafe and artisanal market offering locally sourced seasonal food and loads of warm and cold drink choices.

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6. Ravenswood Q 1800 West Irving Park Rd, Chicago, IL 60613 (North Center)

This BBQ hotspot is serving up chicken, ribs, brisket, pulled pork, and everything in between. Check it out!

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7. Fleetwood Restaurant and Lounge 2333 S Michigan Ave, Chicago, IL 60616 (Near South Side)

Fleetwood Chicago is an American bar and grill located in the South Loop that is serving up small plates with a healthy serving of events like “Wine Down Wednesdays” and “Acoustic Thursday Nights”.

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8. Pearl Tavern 180 N Wacker Dr, Chicago, IL 60606 (Loop)

The pearl Tavern comes to us via restaurant developer Adolfo Garcia who has taken on the task of bringing old-style Chicago back to well, Chicago. Expect fresh seafood and oysters galore at this charming establishment.