Plant-based Mexican specialties and bakery
If you have a go-to dish at any Mexican restaurant in town, you’ll likely find it here with a plant-based spin. Street tacos, flautas, burritos, enchiladas, tamales, fajitas, sopes, and fully loaded nacho fries can be ordered with meatless versions of pork al pastor, chicken, and carne asada, then doused in one of several spicy homemade salsas. As for the bakery, traditional Mexican treats include cakes, pan dulce, and cookies, as well as cookies and cheerily decorated donuts.
Vegan juice and smoothie bar with light, savory fare
Perhaps best-known for its organic smoothies and pressed juices (also available in multi-packs for cleanses and daily use), this cafe, market, and rentable commercial kitchen space began as part of an initiative to get fresh food into the South Oak Cliff food desert. In addition to the line of nutritious drinkable meals, guests can also enjoy veggie-packed salads and bowls, as well as lettuce-wrap tacos, barbecue jackfruit platters and sandwiches, falafel bowls and wraps, and mounds of zoodles. Daily specials, grab-and-go items, and weekly meal plans can also be procured.