French expat brings hometown faves Stateside

Published On 09/14/2010 Published On 09/14/2010
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1. La Crepe Fraiche 9430 Scranton Rd Suite 107, san diego, CA 92121

Once a board-certified pastry chef at Aix-en-Province's oldest/most prestigious bakery (Bechard), Fraiche's Marseilles-born proprietor spent the last 20~ stateside years working in IT, his latent Franco-stalgia just now prompting him to open a tiny pastry