Traditionally, breakfast in Honolulu = loco moco, but you’d have to be... well, loco to miss out on the slew of sweet new brunch spots that’ve opened here lately. That’s why we’ve done you a favor and rounded up the 13 best ones in town. Feast your eyes...
What you’re getting: Roast beef hash; mushroom rosti
Named after the Australian slang for “food and drink,” this Sydney-inspired eatery specializes in fresh, healthy ingredients like kale and quinoa salad with roasted kabocha and two poached eggs. But those with a sweet tooth will find that the Tim Tam Waffle, a light and crispy beer-battered waffle topped with vanilla ice cream, maple syrup, and chocolate malt biscuits, will do more than satisfy.