For his most recent Vegas joint, Gordon Ramsay is making burgers with a capital B... and weirdly, a capital G, and a capital R... in a hyper-modern, industrial-chic dining area with steel and concrete floors and a giant open kitchen specifically built so that you can berate the staff like Gordon does. Or watch them make your burgers or something
They're all cooked over a hardwood flame, including this Hell's Kitchen BurGR topped with Mexican asadero cheese, roasted jalapenos, avocado, and oven-roasted tomato, and served with fries made from Kennebec potatoes for a lighter, crispier taste
In lieu of weird British crap like jellied eels and tea and whatnot, The Britannia adds English sharp cheddar, arugula, and mango chutney
The Uber Cheese BurGR, with a trifecta of Fontina, Raclette, and goat
The Devil Dawg is in the details, which include jalapenos, avocado, chipotle ketchup, Fresno peppers, and onions
Wings offer up heat levels like wasabi and "hellfire", and come topped with little carrot shavings to make your stay in Vegas a healthy one
And then there're the Pudding Shakes, hand-spun milkshakes topped with creamy pudding that you'll have to agree are capital -- just capital!