This slightly industrial space may not look like a place that does legitimately good pizza, but remember what your mum told you about judging books by their covers. Boasting speedy (approx. three mins!), fresh, oven-baked, thin-crust pizza, a solid menu, a good range of booze, and open till 11pm, these guys are also ridiculously cheap, with the most expensive 'za coming in at a mere £6.50.
What you're getting: The Calabria will fire you up and calm you down with spicy n’duja sausage and mascarpone.