Gardner Junction

This heart-of-Hollywood restaurant/drinking spot has a bar topped with subway tile (creative!) and a shared-plates menu that goes from light (heirloom tomato w/ cashew bisque and tomato tartar) to heavy (short rib w/ yukon puree, carrot, charred broccoli, puffed tendon, and bordelaise).

Courtesy of Michelle Park

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Venue Name

Petty Cash Arts District

Venue Node ID

4104144

Petty Cash Arts District

The second location of the upscale Mexican mini-chain is giving even more great food to the rapidly gentrifying Arts District, with a sea urchin and chicharrones guacamole and pork belly carnitas.

Osso

The old Bordello and One Eyed Gypsy room's been revamped again, this time as a barstaurant with Momofuku vets serving up smoked yellowtail toast and cocktails like the East 180 with (mezcal, honey, mandarin, lime, and... bee pollen?!?).

Courtesy of Maple Block Meat Co

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Maple Block Meat Co.

Venue Node ID

4083549

Maple Block Meat Co.

So this BBQ writer from Texas -- who's considered, like, THE authority on BBQ in the country -- just called this new Culver City spot the best BBQ in LA, and the only one that can compete nationally. Meaning... you've gotta get there, like, now.

BierBeisl Imbiss

If you're taller than the chef at this relocated Austrian bistro, you eat for free. You won't be, but you won't mind paying for his incredible schnitzel, either.

Courtesy of Dudley Market

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Dudley Market

Venue Node ID

4074801

Dudley Market

Adding to the slew of legit Westside restos, this new marketstaurant is hooking up lox Benedict and banh mi, as well as artisanal grab-and-go shop items.

RiceBar

There are fewer than 10 seats at this fast-casual Downtown Filipino spot, and anyone sitting in them will get to enjoy a former Patina guy's carefully thought out takes on cultural faves like longanisa sausage atop artisanal imported rice.

Courtesy of Leona

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Venue Name

Leona

Venue Node ID

4074799

Leona

OK, so the brunch-only Korean latke (yes, you read that right) at this beautiful right-by-the-beach multicultural spot from a Top Chef alum has become the go-to dish, but it's worth a dinner stop, too, for equally creative dishes like bulgogi-braised short rib and lamb belly wontons.

Aburiya Raku

The original Vegas location of this late-night ('til last call on weekends!) izakaya has been called one of the best restaurants in the country. This under-the-radar opening of the LA location is getting the same buzz. Get there before ASAP.

Courtesy of The Arthur J

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Venue Name

The Arthur J

Venue Node ID

4059730

The Arthur J

Steak from the Fishing With Dynamite guy? Yeah, you're in.

Everson Royce Bar

Not just the academic test you took for no reason in elementary school, E.R.B is also an Arts District gastropub from a Silverlake Wine guy, with a carefully curated list of beers and prime cheddar burgers from the former chef at Mozza.

Courtesy of Le Petit Paris

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Venue Name

Le Petit Paris

Venue Node ID

4104410

Le Petit Paris

WHOA, this bistro is a stunner: 10,000+ square feet of murals, chandeliers, and grand stairways in the lobby of a 100-year-old hotel, with food like cognac-flambeed, whole-roasted lobster and duck foie gras.

Tenants of the Trees

Haters are already hating on the velvet-rope door policy at this multifaceted bar, but that doesn't mean you shouldn't clamor to try to get in anyways -- it's got a tiny music room, the main wood-laden cocktail bar, and an outdoor patio for movies and pop-ups.

Courtesy of Avenue 31

Avenue 31

Not only can you get lamb shank tagine at this Cali bistro on the strip, but it's also the latest place to get cocktails from drink scientist Matt Biancaniello, like a white peach balsamic-laced... Negroni? Nice work, Matt.

Courtesy of Teresa Misagal

Blue Ribbon Sushi Bar & Grill

This NY expat's sushi spot at The Grove will blow you away. And it's also known for its killer fried chicken, so you can finally invite your sushi-hating friend for sushi.

Courtesy of Herringbone Santa Monica

Herringbone Santa Monica

The second local location of Brian Malarkey's San Diego-based mini-chain of upscale seafood restaurants has two (!) big patios, plus a "Salt & Brine" bar -- essentially, a raw bar with charcuterie, too.

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Jeff Miller hasn't gotten past the door guy at Tenants of the Trees yet either. Find out when he does on Instagram at @jeffmillerla or Twitter at @ThrillistLA.

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1. Gardner Junction 1451 N Gardner St, West Hollywood, CA 90046

This relaxed, modern American restaurant is a refurbished trolley station that now serves house-made, farm-to-table shared plates. Menu items include foie gras on a black Belgian waffle with squid ink, 72-hour braised short ribs, and ten sophisticated cocktails.

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2. Petty Cash A.D. 712 S. Santa Fe Ave, Los Angeles, CA 90021

This venture of the well-known Downtown taqueria brings semi-authentic Mexican cuisine to the Arts District. The menu offers not-so-simple tacos, such as grilled maitake mushroom, wood-fried octopus, and pork belly.

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3. Osso 901 E 1st St, Los Angeles, CA 90012 (Downtown)

Brought to you by the woman behind Cliff's Edge and a man who did time with Momofuku, Osso offers upscale, American comfort food like perfectly-fried chicken and a pork chop w/ wheat berries and summer sauce.

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4. Maple Block Meat Co. 3973 Sepulveda Blvd, Culver City, CA 90230 (Culver City)

This Culver City BBQ spot is lead by a Southern-born chef who seriously knows how to work a grill and smoker. The seasonal menu at Maple Block Meat Co. serves traditional American BBQ dedicated to brisket and pork ribs, craft beers, and house-made soda. For lunch, you can order a sandwich and BBQ combo plate while dinner gets a bit fancier with small plates and Scottish ocean trout.

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5. BierBeisl Imbiss 541 S Spring St, Los Angeles, CA 90013 (Downtown)

This Austrian spot came from the team behind award-winning, but now closed, BeirBeisl in Beverly Hills. Once again we can enjoy schnitzel, sausages and veal loaf sandwiches made with fresh bread from the bakery next door.

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6. Dudley Market 9 Dudley Ave, Venice, CA 90291 (Venice)

Brought to you by the lauded Barnyard guy, this killer farm-to-table Westside spot has a weekend menu that includes a crab-heavy French omelette and pancakes with lemon curd. Oh yeah.

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7. RiceBar 419 W 7th St, Los Angeles, CA 90014 (Downtown)

This unbelievably tiny lunch-only spot serves Philipino street food: rice bowls with homemade sausage and Angus beef strips, with your choice of rare, imported rices (or boooooring white or brown).

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8. Leona 123 Washington, Venice, CA 90291 (Venice)

This hip, California-style restaurant is hitting all the spots. Come by at dinner for lamb belly wontons and meatballs de Corazon, or on the weekends for Korean latkes with creme fraiche and brown-butter pancakes with whipped coconut & sea-salt vanilla butter.

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9. Aburiya Raku 521 N LA Cienega Blvd, West Hollywood, CA 90048

Raku is a late-night izakaya, or pub, that's open until 3am on weekends. Alongside cocktails, this eatery—an expansion of the wildy famous Vegas location—serves house-made agadashi tofu, kobe beef tendon kushiyaki, and other authentic Japanese provisions.

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10. The Arthur J 903 Manhattan Ave, Manhattan Beach, CA 90266

David LeFevre was an MVP of the Manhattan Beach dining scene (M.B. Post, Fishing with Dynamite) long before he opened this new-school-meets-old-school steakhouse by the pier. The Arthur J serves up melt-in-your-mouth steaks and first-class comfort foods like classic pot roast and Swedish meatballs. The swanky and upscale restaurant is definitely the kind of place you choose when someone else (ahem, your parents) is paying the bill.

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11. E.R.B. 1936 E. 7th St, Los Angeles, CA 90021 (Downtown)

From Matt Molina, a James Beard Award-winning alum of Osteria Mozza, and Randy Clement of Silver Lake Wine, Everson Royce Bar is a relaxed bar with well-constructed cocktails and critically-acclaimed food (especially the burger). The large back patio is a huge draw, complete with picnic tables, wood and brick walls, and a blue bocce court.

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12. Le Petit Paris 418 A Spring Street, Los Angeles, CA 90013 (Downtown)

Situated in the historic El Dorado building downtown, Le Petit Paris isn't exactly petit: the sophisticated bi-level brasserie features a downstairs dining area, large outdoor patio, and two bars, plus a grand staircase and an abundance of murals and chandeliers that serve as an elegant backdrop for its traditional French entrees. From brunch to dinner, the menu here features classic dishes such as croque madame, steak frites with bearnaise sauce, Cognac-flambéed whole-roasted lobster, and a truffle rossini burger. You'll want to top off your meal with the bourbon-vanilla crème brûlée.

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13. Tenants of the Trees 2810 Hyperion Ave, Los Angeles, CA 90027

This venue is comprised of Out of Order (a small performance venue), Concession (an outdoor food court), and Tenants of the Trees (the main bar). All three form an indoor/outdoor hipster haven, featuring newly planted trees and unannounced live events.

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14. Avenue 31 8630 Sunset Blvd, West Hollywood, CA 90069

Upscale entrees and refined, creative cocktails are abundant at this Sunset Boulevard hotspot.

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15. Blue Ribbon Sushi Bar & Grill 189 The Grove Dr, Los Angeles, CA 90036 (West La)

The Bromberg Brothers and partner Toshi Ueki gift LA with their dedication to pristine sushi and family-style Japanese small plates in the form of Blue Ribbon Sushi, an equally pristine and expansive space at The Grove. And their dedication shows: high-quality fish like Japanese red snapper and Atlantic Amberjack are brought in daily, and their famous wasabi-honey fried chicken attracts throngs of loyal fans.

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16. Herringbone 1755 Ocean Ave, Santa Monica, CA 90401 (Santa Monica)

This is the second LA location of the La Jolla favorite, helmed by Top Chef contestant Brian Malarkey. Its seafood-centered menu includes pan-roasted Ivory King salmon and a "salt and brine" raw bar flush, as well as a a slew of oyster, uni, octopus and bay scallops dishes.

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