The Donut: Bourbon Pecan Glaze
What's In It: They serve booze here, so it's no surprise they booze up the donuts, too -- the whole thing's like a whiskey-ish sticky bun.
What It Tastes Like: Like if Evan Williams had a side-job as a donut baker.
Jeff Miller is the Senior City Editor of Thrillist LA. If offered, he will always have sprinkles on his donuts, even if they're full of fried chicken. He's at @thrillistla and @jeffmillerla on Twitter.