By now it’s a well-known fact that Louisville has more than its fair share of killer restaurants to choose from, but the things that make those restaurants so famous apart from, ahem, yours truly (and other, lesser, media outlets) are those delicious, delicious dishes. We went through entrées, apps, desserts, and sides, and tracked down the finest 12 individual examples in town...
The 12 Best Dishes in Louisville
Proof on Main (address and info)
Now we're sure you’ve heard about the 21c Museum Hotels/Proof on Main for reasons like their impressive modern art collection, slick decor, and first-class dining, but have you heard about their fries? Because these Parmesan rosemary garlic potato cuts are the highlight of the menu, and it's a strong menu. Insider tip: ask for the aioli versus the Jezebel Sauce.
Country Fried Pork Chop
Gralehaus (address and info)
As if Gralehaus didn’t have us hooked with its impressive breakfast menu, its new lunch menu includes items like this Country Fried Pork Chop with hot vinegar, red-eye gravy, and pickled Fresno on a brioche bun.
Feast BBQ (address and info)
What’s deep-fried, smothered in BBQ sauce, and topped with cole slaw? Pork Cakes from Feast of course, and they’re ready to feed your cravings whether you’re across the bridge in Indiana or now at the new location in NuLu.
Chicken and waffles
MilkWood (address and info)
Leave it to the creative team behind MilkWood to serve up chicken & waffles in a way that’ll have even the most stubborn palate willing to give it a go. And major kudos to them for spicing it up (literally) and making the dish in a more manageable size.
Hudson Valley Duck Confit Strudel
Bistro 1860 (address and info)
Just past the flaky crust awaits a delicious mix of duck, goat cheese, candied chile, caramelized onion, and a shallot sherry cream sauce.
El Camino (address and info)
They say a picture is worth a thousand words, but there aren’t enough adjectives in the English dictionary to describe how good that bacon is. And if you don't think it's one of the best dishes in town, then the only thing you'll be eating is your words.
Lemon Soufflé Pancakes
Toast on Market (address and info)
When blueberry compote and rich vanilla custard met a lemon pancake, it was love at first sight, and just when we thought it couldn’t get any better, it came with a side of bacon (or sausage).
Tok-sel Lima Beans
Mayan Café (address and info)
The jury is still out on exactly how the team at Mayan Café has tricked the whole of Louisville into eating a once loathed vegetable, but we’re not mad about it.
Game (address and info)
When in doubt, always go for top shelf whether that be bourbon or beef. You won’t be disappointed, and Game's high-end Wagyu offering proves it.
Highland Morning (address and info)
Like any reasonably level-headed individual, you’ve probably wondered to if eggs Benedict could get any better... and we're happy to report that when they're combined with avocado and chorizo, they do.
Chocolate chip cookies
Please & Thank You (address and info)
These cookies have become known on Instagram as "the best chocolate chip cookies in Louisville," and we're happy to report that they're just as pleasing to the taste buds as to the eyes.
Biscuit & Gravy
Harvest (address and info)
When the biscuit is basically as big as your plate, you know you’re in for a treat, and before you go feeling guilty about treating yourself, remember that Harvest is a farm-to-table restaurant! It's healthy by association!
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1. Proof on Main702 W Main St, Louisville
2. Gralehaus1001 Baxter Ave, Louisville
3. Feast BBQ909 E Market St, Louisville
4. MilkWood316 W Main St, Louisville
5. Bistro 18601765 Mellwood Ave, Louisville
6. El Camino1314 Bardstown Rd, Louisville
7. Toast on Market620 East Market St, Louisville
8. Mayan Café813 E Market St, Louisville
9. Game2295 Lexington Rd, Louisville
10. Highland Morning1416 Bardstown Rd, Louisville
11. Please & Thank You800 E Market St, Louisville
12. Harvest624 E Market St, Louisville
Located in The 21c Museum Hotel Louisville, a boutique hotel and art museum, Proof on Main serves up gourmet meals from Chef Levon Wallace, including a unique and scrumptious burger made out of bison and topped with a Jezebel sauce that gives it a fruity, earthy flavor, plus Tillamook cheddar and applewood-smoked bacon. You'll want to throw in a side of the crispy cauliflower, and top it all off with the s'mores dessert. This trendy spot houses the Proof Bar, too, which offers an enormous bourbon list (we're talking upwards of 50 varieties).
Beer and breakfast. That's what's being served up at Gralehaus, where they're giving a whole new meaning to the term B&B. The same masterminds behind The Holy Grale and The Beer Store have taken morning classics and given them their unique spin, like their black pepper biscuits, which are smothered with duck gravy and topped with duck sausage, a fried egg, and crispy duck skin.
This is the first Feast actually in Louisville (the first is in New Albany) and it gets the job done just like the first, with 60+ craft beers and a menu loaded with tasty 'cue. The hearty, savory food and drink (loaded tots, fried pickles, and um, BOURBON SLUSHIES) will have you coming back for more. Feast's warm and friendly vibes are just an added bonus to otherwise great barbecue fare.
Located in Downtown Louisville, this Southern-American-meets-Asian-comfort resto is one of the most unique eateries around. The culinary team here features true artists, always pushing forward to elevate the simplest ingredients into something extraordinary. Its poetic menu is full of other down-home favorites from surprising places.
This Crescent Hill eatery/drinkery features eclectic décor, French-American fusion cuisine, and an array of delicious and unique cocktails, not to mention a full bar. On any given evening, pick from a selection of 50 different wines, a delicious dinner menu, and a great patio to use during the warmer months.
Tequila might never be the most popular spirit in The 'Ville, but El Camino is certainly making it a runner-up. The drink menu here is “artisan Tiki” offering both twists on traditional options like a Mai Tai or a daiquiri, and more traditional libations like bowls of punch that you should definitely not try to drink by yourself. And whoever said honky-tonks don't deliver on food hasn't checked out El Camino's list of Mexican eats, which includes savory creations like grilled petite filete with cotija, and a pan roasted salmon with grilled pear.
Toast on Market is a casual breakfast/lunch eatery in Jeffersonville. It's a crowd favorite brunch spot in town -- but so worth the wait. Don't miss the special Lemon Soufflé Pancakes, served with vanilla custard and berry compote, or the side of hash brown casserole.
Chef Bruce Ucán heads up Mayan Cafe, a beloved veteran restaurant in NuLu, infusing the traditional flavors of his Yucatan heritage into every beautiful plate on the menu -- from the signature tok-sel lima beans to the Mayan Burger, a grass-fed beef patty topped with chili aioli, greens, pickled onions, mozzarella cheese, and tomatoes, and (best of all) served on a warm pretzel bun.
This Irish Hill hot spot doles out all the bourbon and beef you could ask for, like its Wagyu burger with bone marrow mayo and brioche bun, aka one of the best burgers in the city.
Highland Morning, the casual breakfast/brunch eatery, is a neighborhood favorite. This spot packs them in tight every weekend, with lines consistently spilling out the door. Whether you’re ordering the famous Baja Benedict (a much needed update on traditional eggs Benedict) or one of the specialty pancakes, it’s well worth the wait.
Please & Thank You is a casual one-stop shop in NuLu offering coffee drinks, treats, and records. The store has a great atmosphere -- stop by to sip a latte while listening to some vinyl tunes. And, while not the typical brunch spot, Please & Thank You serves up some seriously good eats on the go. Selections range from bagels to its incredible egg sliders -- but you can’t forget to top it all off with the best chocolate chip cookie in Louisville.
You know you're in for a fresh meal at Harvest, because the walls are adorned with large photos of the various Kentucky farmers who grow and raise the ingredients you’ll find on your plate. The team here knows a thing or two about fried chicken, crafting a buttermilk-soaked, battered, and fried breast and thigh served over a savory hoecake, drizzled with creamy gravy and topped with spicy greens. It’s heaven on a plate. And if you're not in the mood for chicken, they also have one of the best burgers in Louisville: a local beef patty topped with tomato jam, triple-cream brie, and lettuce on an addictive pretzel bun.