Food & Drink

Pork buns, now any time of day

Because man can only eat so much shrimp-stuffed Banh Mi for brunch (theoretically), Khong just added a dish that piles Chinese sweet sausage, Lake Meadow farm eggs, steamed minced pork, and cilantro on a roasted French baguette to create the GI Breakfast, which is what Joe eats at like 4a, because he's mad old now.